ALTITUTDE: 500 Meter
ABOUT: Scented with fresh green tea leaves that creates an elegant flower that produces sugar milk flavor with Osmanthus smell and tastes like milky candy.
BREWING METHOD: Use boiling water att 90-100°C with 3 Grams of tea leaves for 6 Minutes. Re-steep using boiling water up to 4 times with an additional 30 Seconds to each additional infusion.
ROASTING LEVEL (1~10): 2
OXIDATION LEVEL (10~100%): 20%
Return & Refund
No return and refund is supported by our company due to the regulations on the food and food products