ALTITUDE: 500 Meter
ABOUT: Scented with fresh oolong tea leaves to create an elegant flower that produces roasted nutty flavor with smoky and pine aroma and tastes like honey.
BREWING METHOD: Use boiling water att 100°C with 3 Grams of tea leaves for 6 Minute. Re-steep using boiling water up to 4 times with an additional 30 seconds to each additional infusion.
ROASTING LEVEL (1~10): 3
OXIDATION LEVEL (10~100%): 40%
Return & Refund
No return and refund is supported by our company due to the regulations on the food and food products